We provide best quality banana puree concentrate suited for a diverse range of food formulations where absolutely natural banana taste & flavor is essentially required. Our banana puree concentrate can add that delicious natural banana flavor, creamy yellow color, texture, aroma and consistency to whatever food you desire.
Made from perfectly ripened bananas, our banana puree concentrate carries the tropical goodness of the delicious fruit that you can savor to experience a heavenly delight. The puree concentrate is prepared by mashing, homogenizing and finally concentrating the fruit at state-of-the-art processing centers. Whether used for dairy products, jams, jellies, beverages, sauces, bakery products or similar food preparation, our banana puree concentrate will definitely impress always.
|Parameter Group||Range Value|
|PHYSICAL & CHEMICAL|
|Refractometric Brix @ 20 Deg Cel||Minimum 20|
|Acidity As % Anhyd. Citric Acid||0.45 – 0.60|
|pH As Natural||3.70-4.50|
|Consistency – Bostwick||<12|
|Black Specks / 10 gm||Nil|
|Brown Specks / 10 gm||NMT 10|
|Total Plate Count cfu/ gm||<10|
|Yeast & Mould Count cfu / gm||<10|
|Coliform Count cfu / gm||Absent|
|Colour||Characteristic ripe banana Creamy White color|
|Flavour||Characteristics of Banana.|
|Taste||Characteristic ripe banana taste.|
|Appearance||Uniform, homogeneous smooth, free from fibers and any foreign|
and Extraneous matter.
|215 Kg Aseptic bag in a drum. Such 80 drums will be loaded in a 20|
|SHELF – LIFE||24 Months|
|12 months from the date of production under ambient storage|
conditions (25 – 30°C) and 24 months at < 25°C.